Ho Wok Menu
Ho Wok menu gallery
Choose your favorite dish
Appetizers
Jumbo shrimp in our house special clear batter.
With house special sauce.
Szechuan Specialties
Hot and spicy. Stir-fried slices of pork, sautéed with bamboo shoots, cabbage and green peppers in delicately spicy sauce.
Hot and spicy. Jumbo shrimp, water chestnuts and bamboo shoots in a tempting ginger-garlic sauce.
Hot and spicy. Hot! Jumbo shrimp, peanuts, bamboo shoots and green peppers.
Hot and spicy.
Hot and spicy. Shredded beet, carrots, green pepper, celery and spring onions sautéed in spicy sauce.
Hot and spicy. Shredded chicken, green pepper, carrots, celery and spring onions in a hot & spicy sauce.
Hot and spicy. Jumbo shrimp sautéed with onion and water chestnuts in our delicate spicy sauce.
Hot and spicy. Large. With shrimp or beef for an additional price.
Hot and spicy. Jumbo shrimp, carrots, green pepper, celery and spring onions in a hot and spicy sauce.
Hot and spicy.
Hot and spicy. Diced chicken with peanuts, bamboo shoots and green peppers.
Poultry
Diced chicken stir-fried with green peppers, bamboo shoots and toasted cashews in our mid tangy sauce.
Chicken slices sautéed with snow peas and Chinese vegetables.
Large. Served with 4 pancakes. Extra pancakes for additional charge.
Fried Rice
Chow Mein
Egg Foo Young
Special Dinner Combination
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken slices sautéed with snow peas and chinese vegetables.
Hot and spicy.
Hot and spicy.
Family Meal
2 large soup - wonton or egg drop, 4 house shrimp egg rolls, 1 crispy shrimp toast. Pick first and second entrée. Pick rice: white rice, pork fried rice or shrimp fried rice for an additional price.
2 large soup - wonton or egg drop, 4 house shrimp egg rolls, 1 crispy shrimp toast or crab rangoon. Pick first and second entrée. Pick rice: white rice, pork fried rice or shrimp fried rice for an additional price.
Beef
Hot and spicy. Large.
Sautéed slices of tender beef, imperially combined with mushrooms, snow peas and sliced bamboo shoots.
Sweet & Sour
Vegetables
Large. Served with 4 pancakes, extra pancakes for additional charge.
Fresh Chinese vegetables stir-fried in a delightful sauce.
Hot and spicy. Large.
Hot and spicy.
Soups
Hot and spicy.
Quart. Shrimp, chicken, roast pork mixed with Chinese vegetables and wonton.
Pork
Sliced roast pork sautéed with snow peas and Chinese vegetables.
Shredded pork sautéed with Chinese vegetables. Served with 4 pancake. Extra pancakes for additional charge.
Lo Mein
Hot and spicy. Combination of shrimp, chicken and roast pork in spicy Szechuan sauce.
Seafood
Jumbo shrimp marinated with broccoli, bamboo shoots and mushroom in Chef's egg wine sauce.
Jumbo shrimp stir-fried with green peppers, bamboo shoots and toasted cashews in our mild tangy sauce.
Large. Jumbo shrimp wrapped with bacon.
Large. Chunk lobster meat & white chicken meat with Chinese veggies in chef's sauce.
Yat Gaw Mein
Chop Suey
Chef's Recommendation
Hot and spicy.
Large. Shrimp, chicken, beef and mixed vegetables.
Hot and spicy. Chicken breast sautéed with mixed vegetables cooked in our special Hunan sauce.
Hot and spicy. Large. Fresh deep-sea scallops with mixed fresh vegetables cooked in hot spicy sauce.
Hot and spicy. Large. Chicken and beef with mixed vegetables cooked in our Hunan sauce.
Large. Fresh scallops and tender beef with mixed vegetables in our tasty brown sauce.
Hot and spicy. Tender beef with mixed vegetables cooked in our special sauce.
Hot and spicy. Large. A rare combination of fresh lobster meat, deep-sea scallops and jumbo shrimp sautéed with mired fresh Chinese vegetables in hot spicy sauce.
Hot and spicy. Large.
Large. A combination of seafood with Chinese vegetables in our chef's special sauce.
Hot and spicy. Large.
Large. Fresh deep-sea scallops with water chestnuts, broccoli, bamboo shoots and snow pea pods.
Hot and spicy.
Large. Sauce. A perfect combination.
Jumbo shrimp with green vegetables in chef's special sauce.
Hot and spicy.
Hot and spicy. Large. Soft tofu with mixed vegetables in spicy sauce.
Large. Chicken, beef, pork and mixed vegetables cooked in our tasty brown sauce.
Special Luncheon
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken slices sautéed with snow peas and chinese vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
From a reviewer’s perspective, the menu at Ho Wok reads like a broad, comfort-driven Chinese-American selection with plenty of familiar staples and Szechuan-leaning specialties. The appetizer section sets the tone with crowd-pleasers such as Crispy Shrimp On The Stick, Pan-Fried Or Steamed Dumplings (6), Veggie Spring Roll (2), Chicken Tender, and Crab Rangoon (8), offering a straightforward start to a shared meal. The Szechuan Specialties stand out for their bolder profiles, including Double Sautéed Pork Szechuan Style, Shrimp With Garlic Sauce, Kung Pao Shrimp, Chicken With Garlic Sauce, and Szechuan Beef, suggesting a balance of heat, garlic, and savory depth. Poultry dishes remain classic and approachable with options like Chicken With Broccoli, Chicken With Cashews, Chicken With Green Pepper, Onion & Tomato, Moo Goo Gai Pan, and Chicken Snow Peas, catering to milder tastes.
The menu continues with familiar staples across categories such as fried rice-Young Chow (House) Fried Rice, Plain Fried Rice, Roast Pork Fried Rice, Seafood Fried Rice, and Shrimp Fried Rice-and chow mein options including Vegetable Chow Mein, Roast Pork Chow Mein, Shrimp Chow Mein, Beef Chow Mein, and Lobster Chow Mein, reinforcing the restaurant’s classic takeout appeal. Egg Foo Young selections like Chicken Egg Foo Young, Shrimp Egg Foo Young, and Seafood Egg Foo Young further emphasize comfort food variety. Beef, seafood, pork, and sweet-and-sour sections expand the offering with dishes such as Beef With Mushrooms In Oyster Sauce, Pepper Steak & Onion, Shrimp With Broccoli, Roast Pork With Mushroom In Oyster Sauce, and Sweet & Sour Chicken (White Meat).
Signature and combination meals, including General Tso Chicken, Szechuan Chicken, Szechuan Shrimp, and Szechuan House Lo Mein, along with lunch specials like General Tso Chicken and Cashew Chicken, round out a menu that feels extensive, familiar, and geared toward dependable, hearty portions rather than culinary experimentation.